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Join us for our Upcoming Postharvest Educational Opportunities

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Fruit Ripening & Ethylene Management

April 18-19, 2017 at the Conference Center (Registration is now open. Click here to register.)

This workshop, is intended for shippers and fruit handlers (wholesale and retail), and produce managers who are involved in handling and ripening fruits and fruit-vegetables.

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Postharvest Technology of Horticultural Crops Short Course

June 19-23, 2017 at the ARC and June 26-30 field tour (Registration is now open. Click here for more information.)

This course is a two-week intensive study of the biology and current technologies used for handling fruits, nuts, vegetables and ornamentals in California.

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Fresh-cut Products

September 26-28, 2017 at the Alumni Center (Registration will open in June.)

This workshop provides an intensive and substantive overview of many aspects of fresh-cut production, processing, packaging, distribution and quality assurance.

Bookstore Sale Jan 2017

Receive 25% off this month’s featured publication:

Postharvest Technology of Horticultural Crops (3rd Edition)

This is an invaluable resource for research professionals, quality control personnel, and postharvest biology students – anyone involved in the technology for handling and storing fresh fruits, vegetables, and ornamentals, applicable worldwide.
Use sale code PTHC25 to apply your discount.


Monthly E-Newsletter

 January 2017 Click Here

  • Scholarship Available for Postharvest Technology of Horticultural Crops Short Course
  • Fruit Ripening & Ethylene Management Workshop – April 18-19, 2017
  • Postharvest Technology of Horticultural Crops Short Course June 19-20 (two day) 19-23 (week one) and June 26-30 (optional tour), 2017
  • Christine Bruhn Attends Codex Committee on Food Hygiene
  • Trevor Suslow to Share Webinars
  • Marita Cantwell Sees Acta Horticulturae #1141 Through to Publication
  • Climate friendly farming and postharvest technology

Past E-Newsletters

Postharvest Technology Center Event Highlights

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Postharvest Technology Center
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