University of California

PTC Newsletter

July 2014

  • First Produce Professional Certificate Issued
  • Generous Support from Our Friends
  • UC Davis Students Selected for PMA Fresh Summit Scholarship
  • Enrollments Limited! September 23rd – 25th Fresh-cut Products: Maintaining Quality & Safety Workshop
  • Produce Safety: A Science-based Framework Workshop
  • Extended! A 25% Discount on 2013 Fresh-cut Products: Maintaining Quality & Safety Workshop Binder
  • Quality Assurance Specialist with Primus Labs
  • Scientific Investigator Opportunity
  • Bruhn Interviewed by Fresno Bee
Download Newsletter (200KB PDF)

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