University of California

Publications - Handling at Destination

Retail Fruit & Vegetable Marketing Guide

California Department of Public Health's "Network for a Healthy California"

Handling at Destination, Health Benefits, Marketing
June 2011

Harvesting and Handling Effects on Postharvest Decay

T.J. Michailides, and G.A. Manganaris

Decay Control, Handling at Destination, Harvesting, Postharvest Pathology
April 2009

From the Farm to Your Table: A Consumer’s Guide to Fresh Fruits & Vegetables

James Thompson and Adel Kader

Consumer Issues, Handling at Destination
2009

Pear Production and Handling Manual

Elizabeth J. Mitcham and Rachel B. Elkins

Handling at Destination, Pear
2007

Tips for Handling Plums at Receiver End

Carlos H. Crisosto

Handling at Destination, Plum
October 2005

Handling Preconditioned Tree Fruit at Retail Stores

Carlos H. Crisosto

Handling at Destination, Nectarine, Peach, Plum, Stone Fruits
July 2004

Handling Preconditioned Tree Fruit at the Retail Distribution Centers

Carlos H. Crisosto

Handling at Destination, Nectarine, Peach, Prune, Stone Fruits
July 2004

Grocery Store Display Storage

Adel A. Kader, Jim Thompson

Handling at Destination
August 2001

Wholesale Distribution Center Storage

James F. Thompson, Adel A. Kader

Handling at Destination
August 2001

Asparagus Handling and Display

Trevor Suslow

Asparagus, Handling at Destination
May 2001

Advances in Shipping and Handling of Ornamentals

Michael Reid

Handling at Destination, Ornamental Crops, Transportation
2001

Handling Fruits and Vegetables at Restaurants

James F. Thompson, and Adel A. Kader

Handling at Destination
November 1999

Handling Strawberries for Fresh Market

F. Gordon Mitchell, Elizabeth Mitcham, James F. Thompson, Norman Welch

Handling at Destination, Strawberry
1996

Peaches, Plums, and Nectarines – Growing and Handling for Fresh Market

James H. LaRue and R. Scott Johnson

Handling at Destination, Nectarine, Peach, Plum
1989

Harvesting and Handling California Table Grapes for Market

Klayton E. Nelson

Grape, Handling at Destination, Harvesting
1985

Handling Tomatoes at Wholesale and Retail: a Guide for Better Quality and Greater Profits

R.F. Kasmire, and A.A. Kader

Handling at Destination, Tomato
1978
College of Agricultural & Environmental Sciences
 
Department of Plant Sciences

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