University of California

Postharvest Publications by Commodity

Influence of Carbon Monoxide, Carbon Dioxide, and Oxygen Levels on Brown Stain, Respiration Rate, and Visual Quality of Lettuce

Author

Adel A. Kader, Patrick E. Brecht, Richard Woodruff, and Leonard L. Morris

Categories
  • Lettuce
  • Modified Atmospheres
Publication Date
September 1973
URL

Top of page

college-of-ag-logo
plant-science-UCD-logo

Webmaster Email: postharvest@ucdavis.edu