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Grape

Recommendations for Maintaining Postharvest Quality 

Carlos H. Crisosto, Elizabeth J. Mitcham, and Adel A. Kader

Department of Plant Sciences, University of California, Davis, CA 95616


Link to Produce Facts TextAccesar el texto de los indicadores basicos

Link to Produce Facts Text - Arabic

Quality & Maturity
Photo: Grape Quality
Quality
Photo: Grape Stem Browning
Stem Browning
Photo: Grape Stem Browning
Stem Browning
Dried Berries Symptoms in Grapes
Dried berries

Temperature & Controlled Atmospheres
Photo: Grape SO2 Browning
SO2 Injury



Physiological, Physical and Pathological Disorders
Gray Mold in Grapes 1
Gray mold 1
Gray Mold in Grapes 2
Gray mold 2
Photo: Grape Gay Mold
Gray mold 3


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Produce/ProduceFacts/Fruits/grape_graphics.shtml updated January 24, 2008