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Postharvest Technology Research and Information Center
Produce Facts: Produce Facts | Indicadores Basicos en Espanol | Storing Fresh Fruits and Vegetables
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Pear: 'Anjou', 'Bosc' & 'Comice'

Recommendations for Maintaining Postharvest Quality 

Elizabeth J. Mitcham, Carlos H. Crisosto, and Adel A. Kader
Department of Plant Sciences, University of California, Davis, CA 95616

Accesar el texto de los indicadores basicosLien au texte de la fiche produit

Link to Produce Facts Text (Arabic)

Physiological, Physical & Pathological Disorders
 

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