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Pear: Bartlett

Recommendations for Maintaining Postharvest Quality 

Elizabeth J. Mitcham, Carlos H. Crisosto, and Adel A. Kader

Department of Plant Sciences, University of California, Davis, CA 95616


Link to Produce Facts TextAccesar el texto de los indicadores basicos

Link to Produce Facts Text (Arabic)

Temperature & Controlled Atmospheres

Physiological, Physical & Pathological Disorders

Photo: Bartlett Pear Abrasion Damage
Abrasion Damage
Photo: Bartlett Pear Abrasion Damage
Abrasion Damage
Blue Mold Rot
Blue Mold Rot
Photo: Bartlett Pear Boron Damage
Boron Damage
Photo: Bartlett Pear Cladosporium Rot
Cladosporium Rot
Photo: Bartlett Pear Cladosporium Rot
Cladosporium Rot
CO2 Damage
CO2 Damage
Photo: Bartlett Pear Core Breakdown
Core Breakdown
Photo: Bartlett Pear Freezing Damage
Freezing Damage
 


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Produce/ProduceFacts/Fruits/pearbartlett_graphics.shtml updated February 3, 2008