Fruit Ripening and Ethylene Management Workshop
Dates: April 10, 2018 - April 11, 2018
Time: 8:00 AM - 5:00 PM
Sponsor: UC Postharvest Technology Center
Location: UC Davis Conference Center
This workshop is intended for shippers and fruit handlers (wholesale and retail) and produce managers who are involved in handling and ripening fruits and fruit-vegetables. The workshop focuses on how to increase profits by reducing losses at the receiving end, and delivering ready-to-eat, delicious fruits and fruit-vegetables to the consumer.