Documents are ordered by publication date and most are in Adobe Portable Document Format (PDF). Note: Items listed with an "*" in front of the title are presentations. Link to download Adobe Acrobat Reader©
Back to: Publications Organized by Topic
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Electricity Use in Produce Coolers (PPT)
Jim Thompson
February 2009
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Preconditioning Treatment Maintains Taste Characteristic Perception of Ripe 'September Sun' Peach following Cold Storage
Rodrigo Infante, Claudio Meneses, and Carlos Crisosto
2009
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Status of Energy Use and Conservation Technologies Used in Fruit and Vegetable Cooling Operations in California
Prepared by: James F. Thompson, and R. Paul Singh
July 2008
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Benchmarking Study of the Refrigerated Warehousing Industry Sector in California
R. Paul Singh
July 2008
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Energy Benchmarking of Warehouses for Frozen Foods
B. Prakash, and R. Paul Singh
July 2008
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Commercial Cooling of Fruits, Vegetables and Flowers
James F. Thompson, F. Gordon Mitchell, Tom R. Rumsey, Robert F. Kasmire, Carlos H. Crisosto
2008
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Controlled Delayed Cooling Extends Peach Market Life
Carlos H. Crisosto, David Garner, Harry L. Andris, and Kevin R. Day
January - March 2004
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Commercial-Scale Forced-Air Cooling of Packaged Strawberries
B.A. Anderson, A. Sankar, J.F. Thompson, R.P. Singh
2004
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Conservación Frigorífica de Cítricos en Atmósferas Ozonizadas: Efecto Sobre Las Enfermedades de Postcosecha
Lluís Palou, Joseph Smilanick, Carlos H. Crisosto
2004
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Postharvest life and flavor quality of three strawberry cultivars kept at 5° C in air or air + 20 kPa CO
C. Pelayo, S.E. Ebeler, A.A. Kader
October 2002
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Effect of Cooling Delays on Fruit and Vegetable Qualtiy
Jim Thompson, Marita Cantwell, Mary Lu Arpaia, Adel Kader, Carlos Crisosto, Joe Smilanick
February 2001
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Table Grapes Suffer Water Loss, Stem Browning During Cooling Delays
Carlos H. Crisosto, Joe L. Smilanick, Nick K. Dokoozlian
January-February 2001
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Cold Storage and Flower Keeping Quality of Cut Tuberose (Polianthes tuberosa L.)
Kimani Waithaka, Michael S. Reid, and Linda L. Dodge
2001
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Influence of Place Packing or Tray Packing on the Cooling Rate of Palletized 'Anjou' Pears
Dana F. Faubion, Adel A. Kader
October - December 1997
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Forced Air Cooling of Strawberries in Clamshell Baskets
James Thompson, Jerry Knutson
May 1997
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Small-Scale Cold Rooms for Perishable Commodities
James F. Thompson, Mark Spinoglio
1996
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Managing Time-of-Use Electrical Rates in Cooling Facilities
J.F. Thompson, J. Knutson
1989
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Energy Use in Hydrocooling Stone Fruit
J.F. Thompson, Y.L. Chen
1989
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Comparative Energy Use of Vacuum, Hydro, and Forced Air Coolers for Fruits and Vegetables
J.F. Thompson, Y.L. Chen
1988
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Energy Use in Vacuum Coolers for Fresh Market Vegetables
J.F. Thompson, Y.L. Chen, T.R. Rumsey
1987
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An Evaporative Cooler for Vegetable Crops
James F. Thompson, Robert F. Kasmire
March-April 1981
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Vacuum Cooling Wrapped Lettuce
Charles C. Cheyney, Robert F. Kasmire, Leonard L. Morris
October 1979
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Handling, Precooling, and Temperature Management of Cut Flower Crops for Truck Transportation
Roger E. Rij, James F. Thompson, Delbert S. Farnham
1979
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Comparison of Conditioning, Precooling, Transit Method, and Use of a Floral Preservative on Cut Flower Quality
D.S. Farnham, T.G. Byrne, F.J. Marousky, D. Durking, R. Rij, J.F. Thompson, and A.M. Kofranek
1979
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Forced-air Cooling for California Flower Crops
D.S. Farnham, J.F. Thompson, R.F. Hasek, A.M. Kofranek
1978
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Cooling Trials with Plastic Tray Pack Nectarines in Various Containers
F.G. Mitchell, R.A. Parsons, Gene Mayer
September 1971
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Cooling of Oranges in Storage Rooms
Bill C. Bilbo
March 1960
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