Documents are ordered by publication date and most are in Adobe Portable Document Format (PDF). Note: Items listed with an "*" in front of the title are presentations. Link to download Adobe Acrobat Reader©
Back to: Publications Organized by Topic
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Application of Abscisic Acid (ABA) at Veraison Advanced Red Color Development and Maintained Postharvest Quality of 'Crimson Seedless' Grapes
Cantin, C.M., M.W. Fidelibus, and C.H. Crisosto
2007
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Ethyl Formate as a Postharvest Fumigant for Selected Pests of Table Grapes
T. Simpson, V. Bikoba, C. Tipping, and E.J. Mitcham
2007
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Early Harvest Delays Berry Skin Browning of 'Princess' Table Grapes
Pablo M. Vial, Carlos H. Crisosto, and Gayle M. Crisosto
April - June 2005
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Developing Optimum Controlled Atmosphere Conditions for `Redglobe' Table Grapes
C.H. Crisosto, D. Garner, and G. Crisosto
2003
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Developing Optimal Controlled Atmosphere Conditions for `Thompson Seedless' Table Grapes
C.H. Crisosto, D. Garner, and G. Crisosto
2003
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Effect of Continuous Exposure to Exogenous Ethylene During Cold Storage on Postharvest Decay Development and Quality Attributes of Stone Fruits and Table Grapes
Lluis Palou, Carlos H. Crisosto, David Garner, Lisa M. Basinal
2003
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High Carbon Dioxide Atmospheres Affect Stored 'Thompson Seedless' Table Grapes
Carlos H. Crisosto, David Garner, Gayle Crisosto
December 2002
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Concentration by Time Produce and Gas Penetration after Marine Container Fumigation of Table Grapes with Reduced Doses of Sulfur Dioxide
Carlos H. Crisosto, Lluis Palou, David Garner, Donald A. Armson
April-June 2002
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Effects of Continuous 0.3 ppm Ozone Exposure on Decay Development and Physiological Responses of Peaches and Table Grapes in Cold Storage
Lluis Palou, Carlos H. Crisosto, Joseph L. Smilanick, James E. Adaskaveg, Juan P. Zoffoli
2002
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Understanding American and Chinese Consumer Acceptance of 'Redglobe' Table Grapes
Carlos H. Crisosto, Gayle M. Crisosto
2002
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Carbon Dioxide-enriched Atmospheres During Cold Storage Limit Losses from Botrytis but Accelerate Rachis Browning of 'Redglobe' Table Grapes
Carlos H. Crisosto, David Garner, Gayle Crisosto
2002
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Minimum Constant Sulfur Dioxide Emission Rates to Control Gray Mold of Cold-Stored Table Grapes
Lluis Palou, Carlos H. Crisosto, David Garner, Lisa M. Basinal, Joseph L. Smilanick, Juan P. Zoffoli
2002
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Table Grapes Suffer Water Loss, Stem Browning During Cooling Delays
Carlos H. Crisosto, Joe L. Smilanick, Nick K. Dokoozlian
January-February 2001
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Pest Response in Packed Table Grapes to Low Temperature Storage Combined with Slow-Release Sulfur Dioxide Pads in Basic and Large-Scale Tests
Victoria Y. Yokoyama, Gina T. Miller, Carlos H. Crisosto
2001
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Evaluation of the Effect of Ozone Exposure on Decay Development and Fruit Physiological Behavior
L. Palou, C.H. Crisosto, J.L. Smilanick, J.E. Adaskaveg, J.P. Zoffoli
2001
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Low Temperature Storage Combined with Sulfur Dioxide Slow Release Pads for Quarantine Control of Omnivorous Leafroller Platynota sultana (Lepidoptera: Tortricidae)
Victoria Y. Yokoyama, Gina T. Miller, and Carlos H. Crisosto
1999
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Controlled Atmospheres as a Quarantine Treatment for Table Grapes
Beth Mitcham
May 1997
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CA '97 Vol. 3 Fruits other than Apples and Pears
(To link to each article, click on its title in the table of contents)
Adel A. Kader (Editor)
1997
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Packaging California Table Grapes
Donald A. Luvisi, Harry H. Shorey, James F. Thompson, Tom Hinsch, David C. Slaughter
1995
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Maintaining Table Grape Post-Harvest Quality for Long Distance Markets
Carlos H. Crisosto, Joseph L. Smilanick, Nick K. Dookoozlian, and Donald A. Luvisi
1994
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Post-Harvest Weight Loss of Flame Seedless Clusters
A.A. Gardea, M.A. Martinez-Tellez, A. Sanchez, M. Baez, J.H. Siller, G. Gonzalez, R. Baez, C.H. Crisosto, and R.S. Criddle
1994
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Sulfur Dioxide Fumigation of Table Grapes
Donald A. Luvisi, Harry H. Shorey, Joseph L. Smilanick, James F. Thompson, Barry H. Gump, Jerry Knutson
1992
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Compositional Characterization of Prune Juice
Hendrik van Gorsel, Chingying Li, Eduardo L. Kerbel, Mirjam Smits, and Adel A. Kader
1992
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Sulfites on Grapes: Issues and Alternatives
Patricia J. Lindsey, Susie S. Briggs, Kirby Moulton, Adel A. Kader
1989
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Harvesting and Handling California Table Grapes for Market
Klayton E. Nelson
1985
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Vibration Packing of Thompson Seedless Grapes
F. Gordon Mitchell, Donald A. Luvisi, Gene Mayer
January-February 1984
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Postharvest Quality and Storage Life of Grapes as Influenced by Adding Carbon Monoxide to Air or Controlled Atmospheres
E.M. Yahia, K.E. Nelson, A.A. Kader
1983
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Improved Harvesting and Handling Benefit Table Grape Markets
Klayton E. Nelson
July 1980
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Thinning Tokay Grapes - Results of a Study on the Relationship of Thinning Practices to Lugs Shipped, Total Yield and Net Income
F. Gordon Mitchell, and Burt B. Burlingame
May 1953
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