PTRIC Logo
Postharvest Technology Research and Information Center
Produce Facts:   Produce Facts  |  Indicadores Basicos en Espanol  |  Storing Fresh Fruits and Vegetables
About Us:   Center goals, activities, and contact  |  Endowment
Order Publications:   Order Forms  |  Sales Promotion  |  Link to DANR Sales Catalog
Publications:   Center  |  DANR  |  Perishables Handling Quarterly  |  Central Valley | Publications Organized by Topic
Calendar:   Calendar
Education:   Undergraduate  |  Graduate  |  Short Courses & Workshops
Resources:   List of Selected References  |  Resource Directory  |  Other Useful Sites
Find Experts:   Extension Specialists  |  Faculty
Site Map

Documents are ordered by publication date and most are in Adobe Portable Document Format (PDF). Note: Items listed with an "*" in front of the title are presentations. Link to download Adobe Acrobat Reader©


Back to: Publications Organized by Topic

Ionizing Radiation
 
Irradiation Workshop: Case Studies: Current Program Successes and Challenges US Exporters can Draw From ("Lessons Learned)-- TASC -- Future Projects
Michon Oubichon, Assistant Director Pre-Clearance Programs
September 2009
Irradiation Workshop: IBA Industrial Presentation
Arnold Herer
September 2009
Irradiation Workshop: Rayfresh
Chris Schoch
September 2009
Irradiation Workshop: Sadex - E-Beam Processing
Harlan Clemmons
September 2009
Irradiation Workshop: Sterigenics International
Steve Markus
September 2009
Irradiation Workshop: Scantech
Chip Starns
September 2009
Irradiation Workshop: How It Works
Ian Winborne, USDA APHIS PPQ CPHST Treatment Program Mgr.
September 2009
Irradiation Workshop: Irradiation as a Phytosanitary Treatment / Why is it Different / Specific Fruits, Vegetables, Cut Flowers
Guy Hallman, USDA ARS Research Entomologist
September 2009
Irradiation Workshop: Benefits and Drawbacks
Peter Follett, USDA ARS Research Entomologist
September 2009
Irradiation Workshop: Current State of APHIS Irradiation Programs / FEWP Preclearance Programs / Domestic Irradiation - OWP and Future Projects
Alan Green, USDA APHIS PPQ Executive Director, Plant Health Programs
September 2009
Irradiation Workshop: APHIS Approach to Irradiation Treatments: Certification Process, Routine Treatment Monitoring, Data Management
Ian Winborne, USDA APHIS PPQ CPHST Treatment Program Manager
September 2009
Irradiation Workshop: Common Misconceptions / Consumer Acceptance / Attitude Studies and Need for Additional Work
Christine Bruhn, Director of Consumer Research, UC Davis
September 2009
Irradiation Workshop: Marketing Challenges
Jill McCluskey, Professor, Chair of Graduate Studies, Washington State University School of Economics
September 2009
Irradiation Workshop: Quality Issues (May Damage or Increase Shelf Life)
Anuradha Prakash, Program Director, Food Science and Nutrition, Chapman College
September 2009
Irradiation Workshop: Food Irradiation -- What's Out There and Who is Doing it"
Ron Eustice, Executive Director, Minnesota Beef Council
September 2009
Produce Irradiation: Recommendations for Maintaining Produce Postharvest Quality, Safety & Marketability
Christine Bruhn, James R. Gorny, Adel A. Kader, and Elizabeth J. Mitcham
January 2009
E-Beam Processing
Harlan E. Clemmons, Sadex Corporation
January 2009
National Center for Electronic Beam Research
Texas A&M University System
2009
Food Irradiation: A Guide for Consumers, Policymakers and the Media
Grocery Manufacturers Association
2009
Consumer Acceptance of Irradiated Food - A Reference List
Christine Bruhn
December 2008
Pros and Cons of Commercial Irradiation of Fresh Iceberg Lettuce and Fresh Spinach: A Literature Review (Marler Blog)
Bill Marler
October 2008
Irradiation: A Safe Measure for Safer Iceberg Lettuce and Spinach
FDA Consumer Health Information
August 2008
Irradiation in the Production, Processing and Handling of Food: Final Rule (Food & Drug Administration, HHS)
Food and Drug Administration
August 2008
Bibliography on Treatment of Produce with Gamma-Radiation
Robert L. Buchanan, Ph.D.
2008
Irradiation for Fresh Produce A Critial Issue Report from the Organic Center
The Organic Center
April 2007
The Co-ordinated Research Project on "Use of Irradiation to Ensure Hygenic Quality of Fresh, Pre-cut Fruits and Vegetables and Other Minimally Processed Food of Plant Origin" (Report of 2nd FAO/IAEA Research Co-ordination Meeting)
Report of the 2nd FAO/IAEA Research Co-ordination Meeting
April 2003
Potential Applications of Ionizing Radiation in Postharvest Handling of Fresh Fruits and Vegetables
Adel A. Kader
June 1986
Irradiation of California Fruits and Vegetables
E.C. Maxie, N.F. Sommer, F.G. Mitchell
December 1970
Food Irradiation - Physiology of Fruits as Related to Feasibility of the Technology
E.C. Maxie, and Adel Abdel-Kader
1967
Cobalt-60 Gamma Ray Irradiator - Opens New Doors to Biological Research at Davis
R.J. Romani, E.C. Maxie, C.O. Hesse, N.F. Sommer
March 1962


Search PTRIC
(enter search words)

ANR Home
UC Davis
Postharvest Technology Research Information Center Endowment Contribution graphic
Department of Plant Sciences
Mail Stop 2, Room 3047 Wickson Hall
University of California
One Shields Ave., Davis, CA 95616-8683
Send comments to postharvest@ucdavis.eduLink to Guestbook
Site Map
Copyright �1996-2009.
Legal notices. All rights reserved.