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Documents are ordered by publication date and most are in Adobe Portable Document Format (PDF). Note: Items listed with an "*" in front of the title are presentations. Link to download Adobe Acrobat Reader©


Back to: Publications Organized by Topic

Lettuce
 
Recommendations for Handling Fresh-cut Leafy Green Salads by Consumers and Retail Foodservice Operators
Mary S. Palumbo, James R. Gorny, David E. Gombas, Larry R. Beuchat, Christine M. Bruhn, Barbara Cassens, Pascal Delaquis, Jeffrey M. Farber, Linda J. Harris, Keith Ito, Michael T. Osterholm. Michelle Smith, and Katherine M.J. Swanson
November 2007
Food Safety Research Priorities for Lettuce & Leafy Greens - Conference Report
International Lettuce and Leafy Greens Food Safety Research Conference (Report), Sept. 20-21, 2007, Herndon, VA
September 2007
Heat-Shock and Fresh Cut Lettuce
Mikal E. Saltveit
August 1998
Specialty Salad Greens: Postharvest Physiology and Shelf-Life
M. Cantwell, J. Rovelo, X. Nie, and V. Rubatzky
1998
Phenylalanine Ammonia Lyase Inhibitors Control Browning of Cut Lettuce
Galen Peiser, Gloria Lopez-Galvez, Marita Cantwell, Mikal E. Saltveit
1998
Phenylalanine Ammonia-lyase Inhibitors Do Not Prevent Russet Spotting Lesion Develoment in Lettuce Midribs
Galen Peiser, Gloria Lopez-Galvez, Marita Cantwell, and Mikal E. Saltveit
1998
Wound-induced Phenylalanine Ammonia Lyase Activity: Factors Affecting its Induction and Correlation with the Quality of Minimally Processed Lettuces
Gloria Lopez-Galvez, Mikal Saltveit, Marita Cantwell
1996
The Visual Quality of Minimally Processed Lettuces Stored in Air or Controlled Atmosphere with Emphasis on Romaine and Iceberg Types
Gloria Lopez-Galvez, Mikal Saltveit, Marita Cantwell
1996
Carbon Dioxide Action on Metabolism of Organic and Amino Acide in Crisphead Lettuce
Dangyang Ke, Mila Mateos, Jingtair Siriphanich, Chingying Li, and Adel A. Kader
1993
Phenolic Metabolism and Ethanolic Fermentation of Intact and Cut Lettuce Exposed to CO2-Enriched Atmospheres
Mila Mateos, Dangyang Ke, Marita Cantwell, and Adel A. Kader
1993
Differential Responses of Intact and Minimally Processed Lettuce to High Carbon Dioxide Atmospheres
M. Mateos, D. Ke, A. Kader, and M. Cantwell
1993
Changes in Cytoplasmic and Vacuolar pH in Harvested Lettuce Tissue as Influenced by CO2
Jingtair Siriphanich, and Adel A. Kader
1986
Effects of CO2 on Total Phenolics, Phenylalanine Ammonia Lyase, and Polyphenol Oxidase in Lettuce Tissue.
Jingtair Siriphanich, and Adel A. Kader
1985
Effects of CO2 on Cinnamic Acid-4-Hydroxylase in Relation to Phenolic Metabolism in Lettuce Tissue
Jingtair Siriphanich, and Adel A. Kader
1985
Vacuum Cooling Wrapped Lettuce
Charles C. Cheyney, Robert F. Kasmire, Leonard L. Morris
October 1979
Avoiding Ethylene Concentrations in Harvested Lettuce
Leonard L. Morris, Adel A. Kader, James A. Klaustermeyer, Charles C. Cheyney
June 1978
Anatomy of Lettuce Tissue Affected by Three Physiological Disorders
Y. Ilker, A.A. Kader, R. Ilker, and L.L. Morris
1977
Postharvest Requirements of Lettuce to Control Physiological Disorders
Leonard L. Morris, James A. Klaustermeyer, and Adel A. Kader
September 1974
Postharvest Handling of Lettuce
Leonard L. Morris, Adel A. Kader, James A. Klaustermeyer
1974
The Effect of Composition of the Atmosphere and Duration of Exposure on Brown Stain of Lettuce
Patrick E. Brecht, Adel A. Kader, and Leonard L. Morris
November 1973
Systems for Scoring Quality of Harvested Lettuce
Adel A. Kader, Werner J. Lipton, and Leonard L. Morris
October 1973
Influence of Carbon Monoxide, Carbon Dioxide, and Oxygen Levels on Brown Stain, Respiration Rate, and Visual Quality of Lettuce
Adel A. Kader, Patrick E. Brecht, Richard Woodruff, and Leonard L. Morris
September 1973
Lettuce Mosaic Virus: ...causes Internal Rib Necrosis, ...Stimulates Rusty Brown Discoloration, ...in Cultival Climax.
Stella M. Coakley, R.N. Campbell, K.A. Kimble
September 1973
Preliminary Studies Related to Insect Control in Harvested Lettuce
James A. Klaustermeyer, Adel A. Kader, Leonard L. Morris
August 1973
Influence of Postharvest Temperature on Brown Stain of Lettuce
Patrick E. Brecht, Adel A. Kader, and Leonard L. Morris
July 1973


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