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Home
About Us
Our Mission & Goals
Faculty & Staff
Center Activities
Contact Us
Our Workshops
Fruit Ripening
Fresh-cut Products
Horticultural Crops Short Course
Emerging Technologies
Produce Professional Certificate
Bookstore
Produce Facts
Produce Fact Sheets
Storage Recommendations
Fruit Physiological Disorders
Postharvest Resources
Publications
Postharvest Center Publications
Food Safety Resources
Video Library
Online Extension
Archive Postharvest Resources
Useful Postharvest Websites
Ask the Produce Docs
University of California
Ask the Produce Docs (General)
Return to Main Ask the Produce Docs
Does rice help fruit ripen?
May 2014
Does ripening affect the amount of DNA in fruit?
October 2013
Can you help me find respiration rates for produce?
December 2010
How many pounds of ethylene would I need for my kiwi ripening chamber?
May 2010
Is it a good idea to store green pineapple with yellow bananas to accelerate the color evolution?
August 2009
Can you help with calculating the heat load for mango in an evaporative chamber?
September 2007
Why do bananas ripen "out of synch"?
December 2006
Why do some fruit ripen only on the tree and others ripen only after they are picked?
May 2006
Do you have suggestions for alternative methods for producing ethylene to ripen bananas?
July 2005
What precautions should we take to have storage and ripening on the same premises?
November 2004
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