PTC Newsletter

May 2015

• Exciting Fall Line-up
• Produce Professional Certificate Program Update
• Thank You
• Just a Few Spaces Left! Postharvest Technology of Horticultural Crops Short Course
• Regular Registration Fees End June 15th for the Third International Conference on Fresh-cut Products: Maintaining Quality & Safety, September 13-18, 2015
• Now Accepting Enrollments: Produce Safety Workshop
• Use Code “Consumer25” to get 25% off our great Consumer Resources
• Distinguished Service Award presented to Dr. Diane M. Barrett
• Bruhn Congratulated on Retirement
• Cantwell Speaker at 3rd Congreso Nacional de Cadena de Frio
• Cantwell Invited Speaker at Eucarpia Symposium on Leafy Vegetables