PTC Newsletter

July 2014

• First Produce Professional Certificate Issued
• Generous Support from Our Friends
• UC Davis Students Selected for PMA Fresh Summit Scholarship
• Enrollments Limited! September 23rd – 25th Fresh-cut Products: Maintaining Quality & Safety Workshop
• Produce Safety: A Science-based Framework Workshop
• Extended! A 25% Discount on 2013 Fresh-cut Products: Maintaining Quality & Safety Workshop Binder
• Quality Assurance Specialist with Primus Labs
• Scientific Investigator Opportunity
• Bruhn Interviewed by Fresno Bee