University of California

PTC Newsletter

May 2013

  • A few spaces left…
  • New Section Added: Postharvest Article Reviews
  • Produce Professional Certificate Program
  • June 2013 Postharvest Technology Short Course
  • Fresh-cut Products Workshop
  • Introducing! Produce Safety: A Science-based Framework Workshop
  • 25% Discount on Rice Quality Handbook
  • New Milestones Reached!
  • Meet the Postharvest Specialists: An Interview with Dr. Mary Lu Arpaia
  • NPR Canned Peach Nutrition
  • Center for Advanced Processing & Packaging Meeting
  • Annual Hort CRSP Meeting, Nairobi, Kenya
Download Newsletter (211KB PDF)


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