PTC Newsletter
July 2012
- UC Davis Reception at Fresh Summit in October
- Support for Postharvest Engineering Requested
- Strong Interest in September’s Fresh-cut Products Workshop
- November 5-6: Suslow Offers UCGAPs Practical Skill Building for On-Farm Risk
Assessments Workshop - Guidelines for Delivering Better Tasting Produce
- Updated Information on current Phytosanitary Facility Guidelines
- Extended through August 31, a 25% Discount on Fresh-cut Products:
Maintaining Quality & Safety - Postharvest Research Professor Position in México
- CNFA Requests Volunteers for Postharvest Assignments in Georgia
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