PTC Newsletter

July 2012

• UC Davis Reception at Fresh Summit in October
• Support for Postharvest Engineering Requested
• Strong Interest in September’s Fresh-cut Products Workshop
• November 5-6: Suslow Offers UCGAPs Practical Skill Building for On-Farm Risk
  Assessments Workshop
• Guidelines for Delivering Better Tasting Produce
• Updated Information on current Phytosanitary Facility Guidelines
• Extended through August 31, a 25% Discount on Fresh-cut Products:
  Maintaining Quality & Safety
• Postharvest Research Professor Position in México
• CNFA Requests Volunteers for Postharvest Assignments in Georgia