University of California

PTC Newsletter

May 2010

  • Mango Best Handling Practices Webinar
  • Just a few Spaces Left for the 32nd Annual Postharvest Technology Short Course
  • 2010 Walnut Dehydrator Workshops Offered in Chico and Modesto
  • Fresh-cut Products: Maintaining Quality & Safety Workshop
  • 2nd Fresh Produce Marketing Strategies Short Course a Success
  • Stakeholder Discussion Series of the Produce Safety Project
  • Presentation at United Fresh 2010 Expo
  • Barrett’s Activities in Spain
  • Reviewing Composting Criteria
  • Does Fruit Taste as Good as it Looks?
  • Davis Newspaper Interviews Specialists about Food Safety
  • 2010 UC Davis Postharvest Learning Opportunities
  • Consumer-Focused Booklet Receives Award
  • Research Assistants in Postharvest Technology – University of Nottingham Malaysia Campus
  • Postdoctoral Fellowships in Posthavest Technology, Stellenbosch University, South Africa
  • Dow AgroSciences Seeking a Field Horticulturist/Harvista Support Located in Washington
  • Viticulture Research Director Sought by the California Table Grape Commission
  • Three Corporate QA Manager, 2 QA Analyst Positions in Growing California Food Company
  • Vegetable and Fruit Extension Specialist at Kansas State University (repeated from April)
Download Newsletter (292KB PDF)


Webmaster Email: