PTC Newsletter
August 2009
- NOW AVAILABLE! The International Avocado Quality Manual & Pocketbook in English & Spanish
- Enroll now for Fresh-cut Workshop in September
- Fresh Produce and Cut Flower Irradiation Workshop
- Central Valley Postharvest Newsletter Available
- New Produce Facts in French
- 2009 Postharvest Workshops
- 2010 Postharvest Opportunities – Registrations to begin Opening in October 2009
- 2008 Fresh-Cut Publication to Continue on Sale!
- Food Microbiologist Sought
Download Newsletter (127KB PDF)