University of California

PTC Newsletter

June 2015

  • Fresh Changes Ahead
  • Register by July 31st for the International Conference on Fresh-cut Produce: Maintaining Quality & Safety, September 13-18, 2015
  • Enrollments Brisk for November Produce Safety Workshop
  • NEW! Now Available for purchase in Full Color! PRODUCE FACTS: Recommendations for Maintaining Postharvest Quality
  • Cantwell invited speaker at Postharvest Technology Course at Wageningen UR
  • Cook presented at the 2015 London Produce Show And Conference
  • Suslow active in development of Produce Safety Alliance Curriculum
  • Harris presents on Pathogens in Postharvest Environment at the Center for Produce Safety (CPS) 5th Annual Produce Research Symposium
  • Featured this Month on the Postharvest Technology Center’s Website: Postharvest Publications by Topic
  • New in June 2015 in the “Postharvest Publications Organized by Topic” Library
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