Postharvest Publications
Mandarin Flavor and Aroma Volatile Composition are Strongly Influenced by Holding TemperatureDavid Obenland, Sue Collin, James Sievert, Mary Lu Arpaia
2013
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Effect of Gamma Irradiation Treatment at Phytosanitary Dose Levels on the Quality of 'Lane Late' Navel OrangesHeather McDonald, Mary Lu Arpaia, Fred Caporaso, David Obenland, Lilian Were, Cyril Rakovski, Anuradha Prakash
2013
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Postharvest Control of Western Flower Thrips (Thysanoptera: Thripidae) and California Red Scale (Hemiptera: Diaspididae) with Ethyl Formate and Its Impact on Citrus Fruit QualityFrancine Pupin, Veronique Bikoba, William V. Biasi, Gabriel M. Pedroso, Yuling Ouyang, Elizabeth E. Grafton-Cardwell, Elizabeth J. Mitcham
2013
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Efficacy and Application Strategies for Propiconazole as a New Postharvest Fungicide for Managing Sour Rot and Green Mold of Citrus FruitMcKay, A.H., H. Förster, and J.E. Adaskaveg
February 2012
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Toxicity and Resistance Potential of Selected Fungicides to Galactomyces and Penicillium spp. causing Postharvest Fruit Decays of Citrus and Other CropsMcKay, A.H., H. Förster, and J.E. Adaskaveg
January 2012
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Impact of High-temperature Forced-air Heating of Navel Oranges on Quality Attributes, Sensory Parameters, and Flavor VolatilesDavid Obenland, Sue Collin, James Sievert, and Mary Lu Arpaia
2012
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Variability in Waxing-Induced Ethanol and Aroma Volatile Production among Mandarin GenotypesD. Obenland, M.L. Arpaia
2012
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Evaluation of a rapid, portable and easy-to-use device to measure acidity in citrusDavid Obenland, Jim Sievert, and Mary Lu Arpaia
May/June 2011
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Integrated Approaches to Postharvest Disease Management in California Citrus PackinghousesJ.L. Smilanick
2011
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Storage Temperature and Time Influences Sensory Quality of Mandarins by Altering Soluble Solids, Acidity and Aroma Volatile CompositionDavid Obenland, Sue Collin, Bruce Mackey, James Sievert, Mary Lu Arpaia
2011
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Relationship of Soluble Solids, Acidity and Aroma Valatiles to Flavor in Late-Season Navel OrangesD. Obenland, S. Collin, J. Sievert, K. Fjeld, and M.L. Arpaia
2010
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Control of Citrus Postharvest Decay by Ammonia Gas Fumigation and Its Influence on the Efficacy of the Fungicide ImazalilClara Montesinos-Herrero, Joseph L. Smilanick, J. Steven Tebbets, Spencer Walse, and Lluís Palou
2011
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Alternatives to Conventional Fungicides for the Control of Citrus Postharvest Green and Blue MouldsLluís Palou, Joseph L. Smilanick, and Samir Droby
April 2008
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Control of Citrus Postharvest Green Mold and Sour Rot by Potassium Sorbate Combined with Heat and FungicidesJoseph L. Smilanick, Monir F. Mansour, Franka Mlikota Gabler, David Sorenson
2008
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New Late-Season Navel Orange Varieties Evaluated for Quality CharacteristicsTracy L. Kahn, Ottilla J. Bier, and Robert J. Beaver
July-Sept. 2007
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Commercial Packing and Storage of Navel Oranges Alters Aroma Volatiles and Reduces Flavor QualityDavid Obenland, Sue Collin, James Sievert, Kent Fjeld, Julie Doctor, Mary Lu Arpaia
June 2007
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2007 Freeze: UV Could Cast New Light on Citrus DamageCeleste Durant, and Editors
April-June 2007
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Characterization of Fungicide-resistant Isolates of Penicillium digitatum Collected in CaliforniaPervin Kinay, Monir F. Mansour, Franka Mlikota Gabler, Dennis A. Margosan, Joseph L. Smilanick
2007
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Responses of 'Clemenules Clementine' and 'W. Murcott' Mandarins to Low Oxygen AtmospheresKietsuda Luengwilai, Kawita Sukjamsai, Adel A. Kader
2007
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The Effectiveness of Pyrimethanil to Inhibit Germination of Penicillium digitatum and to Control Citrus Green Mold after HarvestJ.L. Smilanick, M.F. Mansour, F. Mlikota Gabler, W.R. Goodwine
May 2006
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Pre- and Postharvest Treatments to Control Green Mold of Citrus Fruit During Ethylene DegreeningJ.L. Smilanick, M.F. Mansour, D. Sorenson
January 2006
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Trends in the Global Fresh Produce Industry: Focus on Citrus (PPT)Dr. Roberta Cook
November 2005
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Influence of pH and NaHCO3 on Effectiveness of Imazalil to Inhibit Germination of Penicillium digitatum and to Control Postharvest Green Mold on Citrus FruitJ.L. Smilanick, M.F. Mansour, D.A. Margosan, and F. Mlikota Gabler
February 2005
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Proton Spin-Spin Relaxation Time of Peel and Flesh of Naval Orange Varieties Exposed to Freezing TemperaturePrem N. Gambhir, Young J. Choi, David C. Slaughter, James F. Thompson, and Michael J. McCarthy
2005
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Conservación Frigorífica de Cítricos en Atmósferas Ozonizadas: Efecto Sobre Las Enfermedades de PostcosechaLluís Palou, Joseph Smilanick, Carlos H. Crisosto
2004
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Impact of a Brief Postharvest Hot Water Drench Treatment on Decay, Fruit Appearance, and Microbe Populations of California Lemons and OrangesJoseph L. Smilanick, David Sorenson, Monir Mansour, Jonah Aieyabei, and Pilar Plaza
April-June 2003
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Effect of Gaseous Ozone Exposure on the Development of Green and Blue Molds on Cold Stored Citrus FruitLluis Palou, Joseph L. Smilanick, Carlos H. Crisosto, Monir Mansour
2001
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Control of Citrus Green Mold by Carbonate and Bicarbonate Salts and the Influence of Commercial Postharvest Practices on Their EfficacyJoseph L. Smilanick, Dennis A. Margosan, Franka Mlikota, Josep Usall, Ibrahim F. Michael
February 1999
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High-Temperature Forced-Air Treatment Alters the Quantity of Flavor-Related, Volatile Constituents Present in Navel and Valencia OrangesD.M. Obenland, M.L. Arpaia, R.K. Austin, and B.E. MacKey
1999
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CA '97 Vol. 3 Fruits other than Apples and PearsAdel A. Kader (Editor)
1997
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Improved Control of Green Mold of Citrus with Imazalil in Warm Water Compared with Its Use in WaxJ.L. Smilanick, I.F. Michael, M.F. Mansour, B.E. Mackey, D.A. Margosan, D. Flores, C.F. Weist
1997
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Influence of Discharge Products on Post-Harvest Physiology of FruitLi Jin, Wang Xiaoyu, Yao Honglin, Yao Zonggan, Wang Jiaxun, Luo Xaguang
1989
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Sixth International Symposium on High Voltage Engineering New Orleans, LA August 28-September 1, 1989Li Jin, Wang Xiaoyu, Yao Honglin, Yao Zonggan, Wang Jiaxun, Luo Yaguang
1989
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Postharvest Fungicides on Citrus: Issues and AlternativesPatricia J. Lindsey, Susie S. Briggs, Kirby Moulton, Adel A. Kader
1989
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Citrus Diseases and their ControlEdmond C. Calavan, Seymour D. Van Grundy, Joseph W. Eckert, Edward L.V. Johnson
1982
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Fruit Maturity of Washington Navel Orange Trees as Influenced by DensityS.B. Boswell, C.D. McCarty, D.A. Cole
June 1975
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Mechanical Shaking Trials for Citrus Harvesting in Ventura CountyR.M. Burns
February 1971
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Gibberellin Research with CitrusC.W. Coggins, Jr., H.Z. Hield, R.M. Burns, I.L. Eaks, L.N. Lewis
July 1966
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Cooling of Oranges in Storage RoomsBill C. Bilbo
March 1960
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Rapid Pack System for OrangesRoy J. Smith, And Haruo Najima
November 1957
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Blue-green Mold on CitrusC.N. Rolstacher, L.J. Klotz, and I.L. Eaks
October 1957
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Harvest Time Affects ValenciasWinston W. Jones, and Clarence B. Cree
January 1955
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Baseline Sensitivities of Major Citrus, Pome and Stone Fruits PostharvestPathogens to Natamycin and Estimation of the Resistance Potentialin Penicillium digitatumDaniel Chen, Helga Forster and James E. Adaskaveg
August 2021
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