University of California

Postharvest Publications

Mandarin Flavor and Aroma Volatile Composition are Strongly Influenced by Holding Temperature

David Obenland, Sue Collin, James Sievert, Mary Lu Arpaia

  • Citrus Fruit
  • Mandarins
  • Storage
2013

Effect of Gamma Irradiation Treatment at Phytosanitary Dose Levels on the Quality of 'Lane Late' Navel Oranges

Heather McDonald, Mary Lu Arpaia, Fred Caporaso, David Obenland, Lilian Were, Cyril Rakovski, Anuradha Prakash

  • Citrus Fruit
  • Ionizing Radiation
  • Orange
2013

Postharvest Control of Western Flower Thrips (Thysanoptera: Thripidae) and California Red Scale (Hemiptera: Diaspididae) with Ethyl Formate and Its Impact on Citrus Fruit Quality

Francine Pupin, Veronique Bikoba, William V. Biasi, Gabriel M. Pedroso, Yuling Ouyang, Elizabeth E. Grafton-Cardwell, Elizabeth J. Mitcham

  • Citrus Fruit
  • Insect Control
2013

Efficacy and Application Strategies for Propiconazole as a New Postharvest Fungicide for Managing Sour Rot and Green Mold of Citrus Fruit

McKay, A.H., H. Förster, and J.E. Adaskaveg

  • Citrus Fruit
  • Decay Control
February 2012

Toxicity and Resistance Potential of Selected Fungicides to Galactomyces and Penicillium spp. causing Postharvest Fruit Decays of Citrus and Other Crops

McKay, A.H., H. Förster, and J.E. Adaskaveg

  • Citrus Fruit
  • Decay Control
January 2012

Impact of High-temperature Forced-air Heating of Navel Oranges on Quality Attributes, Sensory Parameters, and Flavor Volatiles

David Obenland, Sue Collin, James Sievert, and Mary Lu Arpaia

  • Citrus Fruit
  • Orange
2012

Variability in Waxing-Induced Ethanol and Aroma Volatile Production among Mandarin Genotypes

D. Obenland, M.L. Arpaia

  • Citrus Fruit
  • Mandarins
2012

Evaluation of a rapid, portable and easy-to-use device to measure acidity in citrus

David Obenland, Jim Sievert, and Mary Lu Arpaia

  • Citrus Fruit
  • Quality Evaluation
May/June 2011

Integrated Approaches to Postharvest Disease Management in California Citrus Packinghouses

J.L. Smilanick

  • Citrus Fruit
  • Decay Control
  • Lemon
  • Orange
2011

Storage Temperature and Time Influences Sensory Quality of Mandarins by Altering Soluble Solids, Acidity and Aroma Volatile Composition

David Obenland, Sue Collin, Bruce Mackey, James Sievert, Mary Lu Arpaia

  • Citrus Fruit
  • Orange
  • Quality Evaluation
  • Sensory Evaluation
  • Storage
2011

Relationship of Soluble Solids, Acidity and Aroma Valatiles to Flavor in Late-Season Navel Oranges

D. Obenland, S. Collin, J. Sievert, K. Fjeld, and M.L. Arpaia

  • Citrus Fruit
  • Orange
  • Quality Evaluation
  • Sensory Evaluation
2010

Control of Citrus Postharvest Decay by Ammonia Gas Fumigation and Its Influence on the Efficacy of the Fungicide Imazalil

Clara Montesinos-Herrero, Joseph L. Smilanick, J. Steven Tebbets, Spencer Walse, and Lluís Palou

  • Citrus Fruit
  • Insect Control
2011

Alternatives to Conventional Fungicides for the Control of Citrus Postharvest Green and Blue Moulds

Lluís Palou, Joseph L. Smilanick, and Samir Droby

  • Citrus Fruit
  • Decay Control
April 2008

Control of Citrus Postharvest Green Mold and Sour Rot by Potassium Sorbate Combined with Heat and Fungicides

Joseph L. Smilanick, Monir F. Mansour, Franka Mlikota Gabler, David Sorenson

  • Citrus Fruit
  • Decay Control
2008

New Late-Season Navel Orange Varieties Evaluated for Quality Characteristics

Tracy L. Kahn, Ottilla J. Bier, and Robert J. Beaver

  • Citrus Fruit
  • Orange
July-Sept. 2007

Commercial Packing and Storage of Navel Oranges Alters Aroma Volatiles and Reduces Flavor Quality

David Obenland, Sue Collin, James Sievert, Kent Fjeld, Julie Doctor, Mary Lu Arpaia

  • Citrus Fruit
  • Orange
  • Packaging
  • Quality Evaluation
June 2007

2007 Freeze: UV Could Cast New Light on Citrus Damage

Celeste Durant, and Editors

  • Citrus Fruit
  • Orange
April-June 2007

Characterization of Fungicide-resistant Isolates of Penicillium digitatum Collected in California

Pervin Kinay, Monir F. Mansour, Franka Mlikota Gabler, Dennis A. Margosan, Joseph L. Smilanick

  • Citrus Fruit
  • Decay Control
2007

Responses of 'Clemenules Clementine' and 'W. Murcott' Mandarins to Low Oxygen Atmospheres

Kietsuda Luengwilai, Kawita Sukjamsai, Adel A. Kader

  • Citrus Fruit
  • Mandarins
  • Modified Atmospheres
2007

The Effectiveness of Pyrimethanil to Inhibit Germination of Penicillium digitatum and to Control Citrus Green Mold after Harvest

J.L. Smilanick, M.F. Mansour, F. Mlikota Gabler, W.R. Goodwine

  • Citrus Fruit
  • Decay Control
May 2006

Pre- and Postharvest Treatments to Control Green Mold of Citrus Fruit During Ethylene Degreening

J.L. Smilanick, M.F. Mansour, D. Sorenson

  • Citrus Fruit
  • Decay Control
January 2006

Trends in the Global Fresh Produce Industry: Focus on Citrus (PPT)

Dr. Roberta Cook

  • Citrus Fruit
  • Marketing
November 2005

Influence of pH and NaHCO3 on Effectiveness of Imazalil to Inhibit Germination of Penicillium digitatum and to Control Postharvest Green Mold on Citrus Fruit

J.L. Smilanick, M.F. Mansour, D.A. Margosan, and F. Mlikota Gabler

  • Citrus Fruit
  • Decay Control
February 2005

Proton Spin-Spin Relaxation Time of Peel and Flesh of Naval Orange Varieties Exposed to Freezing Temperature

Prem N. Gambhir, Young J. Choi, David C. Slaughter, James F. Thompson, and Michael J. McCarthy

  • Citrus Fruit
  • Orange
2005

Conservación Frigorífica de Cítricos en Atmósferas Ozonizadas: Efecto Sobre Las Enfermedades de Postcosecha

Lluís Palou, Joseph Smilanick, Carlos H. Crisosto

  • Citrus Fruit
  • Cooling
  • Modified Atmospheres
2004

Impact of a Brief Postharvest Hot Water Drench Treatment on Decay, Fruit Appearance, and Microbe Populations of California Lemons and Oranges

Joseph L. Smilanick, David Sorenson, Monir Mansour, Jonah Aieyabei, and Pilar Plaza

  • Citrus Fruit
  • Decay Control
  • Lemon
  • Orange
April-June 2003

Effect of Gaseous Ozone Exposure on the Development of Green and Blue Molds on Cold Stored Citrus Fruit

Lluis Palou, Joseph L. Smilanick, Carlos H. Crisosto, Monir Mansour

  • Citrus Fruit
  • Decay Control
  • Fresh-cut Fruits
  • Storage
2001

Control of Citrus Green Mold by Carbonate and Bicarbonate Salts and the Influence of Commercial Postharvest Practices on Their Efficacy

Joseph L. Smilanick, Dennis A. Margosan, Franka Mlikota, Josep Usall, Ibrahim F. Michael

  • Citrus Fruit
  • Decay Control
February 1999

High-Temperature Forced-Air Treatment Alters the Quantity of Flavor-Related, Volatile Constituents Present in Navel and Valencia Oranges

D.M. Obenland, M.L. Arpaia, R.K. Austin, and B.E. MacKey

  • Citrus Fruit
  • Insect Control
  • Orange
  • Quality Evaluation
1999

CA '97 Vol. 3 Fruits other than Apples and Pears

Adel A. Kader (Editor)

  • Apricot
  • Avocado
  • Banana and Plantain
  • Cherry
  • Citrus Fruit
  • Grape
  • Kiwifruit
  • Mandarins
  • Mango
  • Modified Atmospheres
  • Nectarine
  • Olive
  • Peach
  • Persimmon
  • Plum
  • Pomegranate
  • Strawberry
1997

Improved Control of Green Mold of Citrus with Imazalil in Warm Water Compared with Its Use in Wax

J.L. Smilanick, I.F. Michael, M.F. Mansour, B.E. Mackey, D.A. Margosan, D. Flores, C.F. Weist

  • Citrus Fruit
  • Decay Control
1997

Influence of Discharge Products on Post-Harvest Physiology of Fruit

Li Jin, Wang Xiaoyu, Yao Honglin, Yao Zonggan, Wang Jiaxun, Luo Xaguang

  • Citrus Fruit
  • Mandarins
1989

Sixth International Symposium on High Voltage Engineering New Orleans, LA August 28-September 1, 1989

Li Jin, Wang Xiaoyu, Yao Honglin, Yao Zonggan, Wang Jiaxun, Luo Yaguang

  • Citrus Fruit
  • Mandarins
1989

Postharvest Fungicides on Citrus: Issues and Alternatives

Patricia J. Lindsey, Susie S. Briggs, Kirby Moulton, Adel A. Kader

  • Citrus Fruit
1989

Citrus Diseases and their Control

Edmond C. Calavan, Seymour D. Van Grundy, Joseph W. Eckert, Edward L.V. Johnson

  • Citrus Fruit
  • Decay Control
1982

Fruit Maturity of Washington Navel Orange Trees as Influenced by Density

S.B. Boswell, C.D. McCarty, D.A. Cole

  • Citrus Fruit
  • Orange
June 1975

Mechanical Shaking Trials for Citrus Harvesting in Ventura County

R.M. Burns

  • Citrus Fruit
  • Harvesting
February 1971

Gibberellin Research with Citrus

C.W. Coggins, Jr., H.Z. Hield, R.M. Burns, I.L. Eaks, L.N. Lewis

  • Citrus Fruit
July 1966

Cooling of Oranges in Storage Rooms

Bill C. Bilbo

  • Citrus Fruit
  • Cooling
  • Orange
March 1960

Rapid Pack System for Oranges

Roy J. Smith, And Haruo Najima

  • Citrus Fruit
  • Orange
November 1957

Blue-green Mold on Citrus

C.N. Rolstacher, L.J. Klotz, and I.L. Eaks

  • Citrus Fruit
  • Decay Control
October 1957

Harvest Time Affects Valencias

Winston W. Jones, and Clarence B. Cree

  • Citrus Fruit
  • Orange
January 1955

Baseline Sensitivities of Major Citrus, Pome and Stone Fruits PostharvestPathogens to Natamycin and Estimation of the Resistance Potentialin Penicillium digitatum

Daniel Chen, Helga Forster and James E. Adaskaveg

  • Citrus Fruit
  • Stone Fruits
August 2021

Top of page

CAES-logo-2023
plant-science-UCD-logo

 

Webmaster Email: postharvest@ucdavis.edu