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Post-harvest UV-B Irradiation Induces Changes of Phenol Contents and Corresponding Biosynthetic Gene Expression in Peaches and Nectarines

Author

Claudia Scattino, Antonella Castagna, Susanne Neugart, Helen M. Chan, Monika Schreiner, Carlos H. Crisosto, Pietro Tonutti, Annamaria Ranieri

Categories
  • Ionizing Radiation
  • Nectarine
  • Peach
Publication Date
2014
URL
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