Menu
University of California

Postharvest Publications

Return to Main Publications

Effects of Carbon Monoxide on Decay, Physiological Responses, Ripening, and Composition of Tomato Fruits

Author

A. A. Kader, G. A. Chastagner, L. L. Morris, and J. M. Ogawa

Categories
  • Tomato
Publication Date
September 1978
URL
File Download

Top of page

CAES-logo-2023
plant-science-UCD-logo

 

University
of
California
Division of Agriculture
and
Natural Resources
Site Information Get PDF Reader
sbnum=9970 | pagenum=53514
© 2023 Regents of the University of California Nondiscrimination Statement Accessibility
Webmaster Email: postharvest@ucdavis.edu