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Effect of 1-methylcyclopropene (1-MCP) on Softening of Fresh-cut Kiwifruit, Mango, and Persimmon Slices

Author

Eduardo V. de B. Vilas-Boas, Adel A. Kader

Categories
  • Ethylene and 1-MCP
  • Fresh-cut Fruits
  • Kiwifruit
  • Mango
  • Persimmon
Publication Date
2007
URL
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