Menu
University of California

Postharvest Publications

Return to Main Publications

High-Temperature Forced-Air Treatment Alters the Quantity of Flavor-Related, Volatile Constituents Present in Navel and Valencia Oranges

Author

D.M. Obenland, M.L. Arpaia, R.K. Austin, and B.E. MacKey

Categories
  • Citrus Fruit
  • Insect Control
  • Orange
  • Quality Evaluation
Publication Date
1999
URL
File Download

Top of page

college-of-ag-logo
plant-science-UCD-logo

University
of
California
Division of Agriculture
and
Natural Resources
Site Information Get PDF Reader
sbnum=9970 | pagenum=53514
© 2022 Regents of the University of California Nondiscrimination Statement Accessibility
Webmaster Email: postharvest@ucdavis.edu