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Enzymatic Browning and its Control in Fresh-cut Produce

Author

Qiang He, and Yaguang Luo

Categories

Fresh-cut Fruits

Publication Year

2007

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Dept. of Plant Sciences, Mail Stop 2
University of California, Davis
One Shields Avenue
Davis, CA 95616

Telephone: (530) 752‐6941; Fax: (530) 754‐4326
Email: postharvest@ucdavis.edu

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Last update: January 1, 2007

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