Cross Contamination of Escherichia coli O157:H7 Between Lettuce and Wash Water during Home-Scale Washing Dane A. Jensen, Loretta M. Friedrich, Linda J. Harris, Michelle D. Danyluk, Donald W. Schaffner 2015 Consumer Issues View/Download PDF
Almacenamiento de Frutas y Verduras Frescas para que Conserven su Sabor Adel Kader, Jim Thompson, Kathi Sylva, Linda HarrisTranslated by: Myriam Grajales-Hall 2014 Consumer Issues View/Download PDF
Cold Storage of Six Nectarine Cultivars: Consequences for Volatile Compounds Emissions, Phsicochemical Parameters, and Consumer Acceptance Jaime Cano-Salazar, Luisa López, C.H. Crisosto, G. Echeverría 2013 Consumer Issues View/Download PDF
Exploring Produce Industry Attitudes: Relationships between Postharvest Handling, Fruit Flavor, and Consumer Purchasing David C. Diehl, Nicole L. Sloan, Christine M. Bruhn, Amarat H. Simonne, Jeffrey K. Brecht, and Elizabeth J. Mitcham 2013 Consumer Issues View/Download PDF
Determining the Primary Drivers of Liking to Preduct Consumers' Acceptance of Fresh Nectarines and Peaches Claudia Delgado, Gayle M. Crisosto, Hildegarde Heymann, and Carlos H. Crisosto 2013 Consumer Issues View/Download PDF
Consumer Demand Trends and Issues in Quality & Safety Roberta Cook 2013 Consumer Issues View/Download PDF
Consumer Acceptance and Marketing of Irradiated Foods, Chapter 10 "Food Irradiation Research and Technology" Ronald F. Eustice, and Christine M. Bruhn 2013 Consumer Issues View/Download PDF
Consumer Perceptions on Food Safety in Asian and Mexican Restaurants Louise E. Lee, Omar Niode, Amarat H. Simonne, Christine M. Bruhn 2012 Consumer Issues View/Download PDF
It All Matters! Fresh | Frozen | Canned | Dried | 100% Juice Produce for Better Health Foundation 2012 Consumer Issues View/Download PDF
Storing Fresh Fruits and Vegetables for Better Taste (Color PDF) Adel Kader, Jim Thompson, Kathi Sylva, and Linda Harris 2012 Consumer Issues View/Download PDF
