Irradiation of California Fruits and Vegetables E.C. Maxie, N.F. Sommer, F.G. Mitchell 2022 Ionizing Radiation View/Download PDF
Cobalt-60 Gamma Ray Irradiator - Opens New Doors to Biological Research at Davis R.J. Romani, E.C. Maxie, C.O. Hesse, N.F. Sommer 2022 Ionizing Radiation View/Download PDF
Food Irradiation - Physiology of Fruits as Related to Feasibility of the Technology E.C. Maxie, and Adel Abdel-Kader 2022 Ionizing Radiation View/Download PDF
Post-harvest UV-B Irradiation Induces Changes of Phenol Contents and Corresponding Biosynthetic Gene Expression in Peaches and Nectarines Claudia Scattino, Antonella Castagna, Susanne Neugart, Helen M. Chan, Monika Schreiner, Carlos H. Crisosto, Pietro Tonutti, Annamaria Ranieri 2014 Ionizing Radiation View/Download PDF
National Center for Electronic Beam Research Texas A&M University System 2009 Ionizing Radiation View/Download PDF
Produce Irradiation: Recommendations for Maintaining Produce Postharvest Quality, Safety & Marketability Christine Bruhn, James R. Gorny, Adel A. Kader, and Elizabeth J. Mitcham 2009 Ionizing Radiation View/Download PDF
Bibliography on Treatment of Produce with Gamma-Radiation Robert L. Buchanan, Ph.D. 2008 Ionizing Radiation View/Download PDF
Irradiation in the Production, Processing and Handling of Food: Final Rule (Food & Drug Administration, HHS) Food and Drug Administration 2008 Ionizing Radiation View/Download PDF
Irradiation: A Safe Measure for Safer Iceberg Lettuce and Spinach FDA Consumer Health Information 2008 Ionizing Radiation View/Download PDF
