Ammonia arugula shelflife modeling L. Mastrandrea, M.L. Amodio, and M.I. Cantwell 2016 Fresh-cut Vegetables View/Download PDF
A Freshness Indicator for Leafy Greens Marita Cantwell, Postharvest Specialist, Mann Lab, Dept. Plant Sciences, UC Davis, Davis, CA.95616 Tel (530) 752 7305; email: [email protected] Gyunghoon Hong, Research Associate, UC Davis Judy Song, Senior Research En 2016 Fresh-cut Vegetables View/Download PDF
Effects of Postharvest Curing Treatment on Flesh Colour and Phenolic Metabolism in Fresh-cut Potato Products Quingguo Wang, Yu Cao, Lili Zhou, Cai-Zhong Jiang, Yanyan Feng, Shaochong Wei 2015 Fresh-cut Vegetables View/Download PDF
Quality Changes and Respiration Rates of Fresh-cut Sunchoke Tubers (Helianthus Tuberosus L.) Qingguo Wang, Marita Cantwell 2014 Fresh-cut Vegetables View/Download PDF
Damage to Intact Fruit Affects Quality of Slices from Ripened Tomatoes Marina Buccheri, Marita Cantwell 2014 Fresh-cut Vegetables View/Download PDF
Hot Water and Ethanol Treatments can Effectively Inhibit the Discoloration of Fresh-cut Sunchoke (Helianthus tuberosus L.) Tubers Qingguo Want, Xunli Nie, Marita Cantwell 2014 Fresh-cut Vegetables View/Download PDF
Off-odour Development in Modified Atmosphere Packaged Baby Spinach is an Unresolved Problem Juan A. Tudela, Alicia Marín, Yolanda Garrido, Marita Cantwell, María S. Medina-Martínez 2012 Fresh-cut Vegetables View/Download PDF
Whole-Leaf Wash Improves Chlorine Efficacy for Microbial Reduction and Prevents Pathogen Cross-Contamination during Fresh-Cut Lettuce Processing Xiangwu Nou, and Yaguang Luo 2010 Fresh-cut Vegetables View/Download PDF
Reassessment of Treatments to Retard Browning of Fresh-cut Russet Potato with Emphasis on Controlled Atmospheres and Low Concentrations of Bisulphite Yurong Ma, Qingguo Wang, Gyunghoon Hong, & Marita Cantwell 2010 Fresh-cut Vegetables View/Download PDF
Potential of Escherichia coli O157:H7 to Grow on Field-Cored Lettuce as Impacted by Postharvest Storage Time and Temperature James L. McEvoy, Yaguang Luo, William Conway, Bin Zhou, Hao Feng 2009 Fresh-cut Vegetables View/Download PDF