Quantifying Transfer Rates of Salmonella and Escherichia coli O157:H7 between Fresh-cut Produce and Common Kitchen Surfaces Dane A. Jansen, Loretta M. Friedrich, Linda J. Harris, Michelle D. Danyluk, and Donald W. Schaffner 2013 Food Safety View/Download PDF
Pre- and Post-harvest Preventive Measures and Intervention Strategies to Control Microbial Food Safety Hazards of Fresh Leafy Vegetables Maria I. Gil, Maria V. Selma, Trevor Suslow, Liesbeth Jacxsens, Mieke Uyttendaele, Ana Allende 2013 Food Safety View/Download PDF
Resident Bacteria on Leaves Enhance Survival of Immigrant Cells of Salmonella enterica Cesar Poza-Carrion, Trevor Suslow, and Steven Lindow 2013 Food Safety View/Download PDF
Modified Moore Swab Optimization and Validation in Capturing E. coli O157:H7 and Salmonella enterica in Large Volume Field Samples of Irrigation Water Adrian Sbodio, Sharyn Maeda, Gabriela Lopez-Velasco, Trevor V. Suslow 2013 Food Safety View/Download PDF
A Framework for Developing Research Protocols for Evaluation of Microbial Hazards and Controls during Production that Pertain to the Application of Untreated Soil Amendments of Animal Origin on Land used to Grow Produce that May be Consumed Raw Linda J. Harris, Elaine D. Berry, Tyann Blessington, Marilyn Erickson, Michelle Jay-Russell, Xiuping Jiang, Karen Killinger, Fredrick C. Michel, Jr., Pat Millner, Keith Schneider, Manan Sharma, Trevor V. Suslow, Luxin Wang, Randy W. Worobo 2013 Food Safety View/Download PDF
Growth of Salmonella enterica in Foliar Pesticide Solutions and its Survival during Field Production and Postharvest Handling of Fresh Market Tomato G. Lopez-Velasco, A. Tomas-Callejas, D. Diribsa, P. Wei, and T.V. Suslow 2013 Food Safety View/Download PDF
Survival of Foodborne Pathogens on Inshell Walnuts Tyann Blessington, Christopher G. Theofel, Elizabeth J. Mitcham, Linda J. Harris 2013 Food Safety View/Download PDF
Detection of Salmonella spp. from Large Volumes of Water by Modified Moore Swabs and Tangential Flow Filtration R. McEgan, C.A.P. Rodrigues, A. Sbodio, T.V. Suslow, L.D. Goodridge, and M.D. Danyluk 2012 Food Safety View/Download PDF
